Bella Costa Ristorante Menu

Homemade pappardelle pasta served with a meatball and ricotta cheese

Sauted chicken & broccoli alfredo with homemade pappardelle

Meatball parmigiana served over our homemade pasta

Broiled scrod served with chefs mashed potatoes and roasted vegetables

Our homemade pasta with portobello mushrooms in a garlic and oil sauce

Grilled heart of romaine lettuce with cipollini onions topped with our homemade Caesar dressing

Black Angus NY Sirloin steak with a spinach base topped with roasted vegetables, blue cheese crumbles, bacon and fresh avocado tossed with balsamic vinaigrette

Seared Scallops served with an arcadia mix base topped with roasted golden beets and tossed with our homemade white peach balsamic vinaigrette

Broiled filet of salmon served with an arcadia mix base topped with roasted golden beets and topped with homemade white peach balsamic vinaigrette

Grilled chicken served with an arcadia mix base topped with red onions, sliced oranges, fresh strawberries, sliced avocado and roasted candied pecans tossed with our homemade citrus vinaigrette

Grilled chicken served with an arcadia mix base topped with sliced almonds, mandarins, sesame seeds and wonton noodles tossed with our homemade Thai Peanut dressing

14oz steak served with chefs mashed potatoes and roasted vegetables

14oz steak coated with cracked black pepper in a red wine Demi glaze sauce served with chefs mashed potatoes and roasted vegetables

7oz steak served with chefs mashed potatoes and roasted vegetables

7oz steak coated with cracked pepper and cooked in a red wine Demi glaze sauce topped with onion rings and served with chefs mashed potatoes and roasted vegetables

Two 8oz Boneless Pork Chops served with mashed potatoes and fresh roasted vegetables

Shrimp, scallops, salmon, scrod and mussels in a light sauce (Scampi, Red or Fra-Diavolo sauce) served over homemade linguini

Lightly breaded broiled stuffed shrimp, scallops, scrod and salmon served with chefs mashed potatoes and roasted vegetables

Lightly breaded broiled scrod served with chef's mashed potatoes and roasted vegetables

Lightly breaded scrod stuffed with our crabmeat stuffing baked to perfection served with chefs mashed potatoes and roasted vegetables

Sea scallops sauted with spinach and sherry wine in a cream sauce topped with cheese and served over homemade linguini

Sauted scallops, shrimp, mussels, diced tomatoes and asparagus tossed with risotto in a buttery creamy sauce

Shrimp sauted with lemon, garlic and parsley in a light creamy sauce topped with cheese and served over homemade pasta

served with chefs mashed potatoes and roasted vegetables

fresh jumbo shrimps stuffed our crabmeat stuffing served with our chefs mashed potatoes and roasted vegetables

Sea scallops, shrimp and scrod served with seasoned French fries

served with french fries

served with french fries

Fresh jumbo shrimp stuffed with our crabmeat stuffing served with chefs mashed potatoes and roasted vegetables

Sauted shrimp, scrod, mussels and onions with fresh basil & garlic in a light tomato broth served over homemade linguini

7oz steak coated with cracked pepper and cooked in a red wine Demi glaze sauce topped with onion rings and served with chefs mashed potatoes and roasted vegetables

Fried sea scallops, shrimp and scrod served with french fries and coleslaw

Lightly breaded baked stuffed shrimp, scallops, salmon and scrod served with chefs mashed potatoes and roasted vegetables

Sauted chicken with a creamy white wine sauce, fresh garlic and broccoli tossed with homemade pasta

Sauted chicken with portobello mushrooms, artichokes, tomatoes and Gorgonzola cheese tossed with white wine and homemade rigatoni

Sauted veal with red onions, capers, olives and feta cheese in a light garlic and olive oil sauce served over our homemade pappardelle pasta

Homemade pappardelle pasta alfredo with prosciutto

Served with our chefs mashed potatoes and fresh mixed roasted vegetables

Fresh homemade spaghetti sauteed with shrimp and fresh squeezed whole lemon tossed with fresh parmigiano reggiano cheese

Fresh homemade ravioli stuffed with fresh lobster meat topped with a light creamy sauce with fresh basil and diced tomatoes

Our homemade pasta served with little necks and chopped clams in a white wine creamy garlic sauce or a red sauce

Tender Australian lamb chops broiled to perfection served with our chefs mashed potatoes and roasted vegetables

Sauted chicken with a creamy white wine sauce, fresh garlic and broccoli tossed with homemade rigatoni

Sauted chicken with portobello mushrooms, artichokes, tomatoes and Gorgonzola cheese tossed with white wine and homemade rigatoni

Chicken sauted with sun dried tomatoes, red & green peppers, asparagus, broccoli, spinach and garlic in a white wine sauce served over homemade pasta

Homemade pappardelle alfredo with chicken and broccoli

Chicken sauted with mushrooms in a light creamy Marsala wine sauce served over homemade pasta

Sauted chicken with diced tomatoes, garlic, fresh basil and fresh mozzarella cheese in a tomato broth tossed with our homemade pasta